![]() Brush half of olive oil onto the chops.Lay pork chops out on a cutting board or piece of foil or waxed paper. Pat dry with paper towels boneless pork chops.I prefer to use boneless pork chops in the air fryer, but if you use a chop with bone in, add 2 minutes to the cooking time.I love hearing from you! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM, and PINTEREST to see more of my delicious food and delightful cocktails! If you’ve tried this recipe, I’d love to know what you thought about it in the comments below. If you want more air fryer recipes, click here. I hope you enjoyed this air fryer pork chops recipe. The pork fat is crispy and I do eat a little of it. I cut into the pork chop and it’s so moist! Pin I pair the chops with Whole30 cabbage with bacon. When the timer is up, pull out the basket or tray and check the temperature with a meat thermometer. Check the temperature at 11 minutes, especially if your pork chops are thin. (I) (If you have the tray type of oven, add the trays now.) Step tenĪfter 6 minutes, flip them and put them back in to cook pork chops further. Pin Step eightĪfter preheating the air fryer, add the pork chops to the air fryer basket and set the time to 13 minutes. If you have the oven/tray type of air fryer, place chops on the trays and set aside until the oven finishes preheating. Also, make sure the sides of the pork chop are coated as well. Sprinkle the rub on each pork chop and rub both sides of the chop to coat it with the rub. Pour a small amount of maple syrup to your hand, rub your hands together and rub the pork chop again to add the maple syrup to the chop. Pour a dime sized drop of oil in your hand, rub them together and rub the pork chop to distribute the oil to the chop. ![]() If you have the tray/oven type instead of the basket one that I have, remove the trays before preheating and set the timer to 13 minutes. Preheat the air fryer to 380 degrees Fahrenheit. Take the whisk and whisk until the rub ingredients are mixed together. (E) Step twoĪdd the herbs and spices to the small mixing bowl. Pat the pork chops dry with a paper towel and gather the rub ingredients – smoked paprika, chipotle powder, garlic powder, onion powder, kosher salt, dried thyme, and dried mustard. Get out your air fryer and a small mixing bowl. How to make air fryer pork chops Pre-step ![]() If you have any leftovers, you can store them in an airtight container in the fridge for up to a week. ![]() I do find the pork chops need the 13 minutes, but it’s better to be safe than sorry, especially if your chops are thinner.
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